If you LOVE chocolate, here's 16 chocolate factories, shops and experiences in Adelaide and South Australia that you NEED to tick off!
The Adelaide Nut stall in the Adelaide Central Market is selling 1kg Easter bunnies.
Throughout August, Barossa Valley Chocolate Company is releasing eight Hot Chocolate flavours to tickle your tastebuds.
Melba's have created the sweetest solution to help you maintain adequate social distancing
Chocolate lovers rejoice, the Barossa Valley Chocolate Company’s award-winning artisan chocolates are now available for purchase online.
In the heart of the Barossa Valley, a chocolate company is releasing South Australia’s largest range of hand-made, artisan chocolate Christmas products.
Fleurieu Chocolate Company will be located within the quaint and newly-renovated Vineyard Road Cellar Door at Langhorne Creek.
Two weeks ago, Osteria Oggi upped their Winter offering with a drink that is essentially a melted chocolate pudding. AND IT'S AMAZING.
We love high tea. It’s sumptuous, delicious, and very easy on the eye. Stamford Plaza has taken high tea to the next level with a fabulous Winter selection.
We welcome back an old friend - the Polly Waffle, as Robern Menz obtains the sweet treat from Nestlé.
A most unusual kitchen reference book that provides a baseline for kitchen experimentation; a methodical way to be more intuitive in creating a range of foods rather than having to search out and follow recipes, step by step.
And the very first bars have just come off the production line.
The new Shop South Australia website has launched, and is home to a unique collection of over 300 South Australian gifts and goods from more than 65 local brands.
One of South Australia’s favourite food icons – Menz FruChocs – will be celebrated by FruChoc fans and chocolate lovers everywhere on FruChoc Appreciation Day, Friday 24 August 2018.
It's World Chocolate Day this Saturday 7th July! Yeah, you heard right! And what better way to celebrate the day than enjoying some of our favourite choccy treats... FruChocs (guilt-free)!
St Louis looks to up the ante in the dessert game with a new store in Hyde Park.
If you love incredible vegan food, there's a new menu that has our mouths watering this Autumn.
If you're familiar with the massively popular restaurant and bar, 50SIXONE, you know they bring their A game when it comes to desserts.
The hot-cross buns have been in stores for months, but we're now starting to see the mouth-wateringly gorgeous hand-crafted chocolate eggs, bunnies and truffles from master chocolatiers like Just Bliss Chocolates.
Just Bliss have today launched their the "Choquila".